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Pickled

COTE D'AZUR

Escargots French Style - Very Large, 800g

$36.99



Escargot is a traditional French delicacy that can be easily prepared as an appetizer. This tender, chewy meat melts in the mouth and can be baked shell side up with butter, garlic, and herbs (it's done when the butter is bubbling). Serve with bread...

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COTE D'AZUR

Capers Surfines, 1L

$34.99



Capers are an essential ingredient in the cuisines of many Mediterranean countries, from Greece to the Iberian peninsula. Pickled Spanish Surfines Capers match well with smoked fish, particularly salmon.
Ingredients: Capers, water, salt, vinegar.

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BEAUFOR

Cornichons au Vinaigre, 210g

$5.99



Cornichons, the beautiful, crisp, tarragon infused, vinegary gherkins. No cheese or charcuterie plate is complete without them. Cornichons are great on an appetizer plate, chopped up in devilled eggs, and added to sandwiches. They are a traditional...

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