CÔTE D'AZUR SPICES & SEASONINGS

Shop the best quality spices and seasonings from Côte d'Azur. Choose from our wide range including Celery Seed, Cream of Tartar, Cardamom, Nutmeg, and so much more.

COTE D'AZUR Tellicherry Peppercorns, 70g — COTE DAZUR

Tellicherry Peppercorns, 70g

$8.99

The Malabar Coast region in Kerala State in southwest India produces the world's finest pepper, and Tellicherry, which is allowed to grow and ripen the longest, is the highest grade of Malabar. Ingredients: Tellicherry pepper. Packed in a facility that...

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COTE D'AZUR Five Blended Peppercorns, 60g — COTE DAZUR

Five Blended Peppercorns, 60g

$4.99

Five Peppercorn Blend is an aromatic combination of the most popular of Peppercorn spices. Versatile and easy to use, add them whole, crushed or ground for extra snap in your favorite recipes calling for pepper. Breakfast eggs scream for them!...

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COTE D'AZUR Ground White Peppercorn, 65g — COTE DAZUR

Ground White Peppercorn, 65g

$6.99

White pepper is obtained from removing the dark outer skin of the peppercorn. Ground white pepper is sometimes used in Chinese cooking or in dishes like salad, light-coloured sauces or mashed potatoes, where black pepper would visibly stand out...

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COTE D'AZUR Five Blended Peppercorns, 225g — COTE DAZUR

Five Blended Peppercorns, 225g

$12.99

Five Peppercorn Blend is an aromatic combination of the most popular of Peppercorn spices. Versatile and easy to use, add them whole, crushed or ground for extra snap in your favorite recipes calling for pepper. Breakfast eggs scream for them!...

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COTE D'AZUR Sichuan Peppercorns, 45g — COTE DAZUR

Sichuan Peppercorns, 45g

$5.99

Sichuan Pepper 花椒 has a unique aroma and flavour that is not hot or pungent like black, white or chili peppers. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth (caused by its 3% of hydroxy alpha sanshool) that sets the...

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COTE D'AZUR Tellicherry Peppercorns, 210g — COTE DAZUR

Tellicherry Peppercorns, 210g

$20.99

The Malabar Coast region in Kerala State in southwest India produces the world's finest pepper, and Tellicherry, which is allowed to grow and ripen the longest, is the highest grade of Malabar. - Ingredients: Tellicherry pepper. Packed in a facility that...

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COTE D'AZUR Pink Peppercorns, 40g — COTE DAZUR

Pink Peppercorns, 40g

$6.49

Pink Peppercorns, (Schinus Terebinthifolius) also known as Brazilian Pepper, are not true peppercorns, but are the dried fruit of the Baies Rose Plant which is native to South America. They are highly prized by the French for their delicate, fruity,...

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COTE D'AZUR Malabar Peppercorns, 215g — COTE DAZUR

Malabar Peppercorns, 215g

$12.99

The Malabar Coast region in Kerala State in southwest India produces the world's finest pepper. Ingredients: Black Malabar pepper. Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs...

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COTE D'AZUR Italian Cracked Pepper, 150g — COTE DAZUR

Italian Cracked Pepper, 150g

$9.49

Italian Cracked Pepper is coarsely cracked black pepper, perfect for seasoning meat, adding to rubs, etc. Ingredients: Cracked black pepper. Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs...

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COTE D'AZUR Five Blended Peppercorns, 175g — COTE DAZUR

Five Blended Peppercorns, 175g

$6.99

Five Peppercorn Blend is an aromatic combination of the most popular of Peppercorn spices. Versatile and easy to use, add them whole, crushed or ground for extra snap in your favorite recipes calling for pepper. Breakfast eggs scream for them!...

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COTE D'AZUR Black Peppercorns, 230g — COTE DAZUR

Black Peppercorns, 230g

$10.99

Black pepper grown in Brazil is different in organoleptic characteristics than pepper grown in other regions. Brazilian pepper is less spicy than Malabar or Tellicherry and has an aromatic note particularly welcome in some Italian regions. The food...

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COTE D'AZUR Tellicherry Peppercorns, 215g — COTE DAZUR

Tellicherry Peppercorns, 215g

$18.49

The Malabar Coast region in Kerala State in southwest India produces the world's finest pepper, and Tellicherry, which is allowed to grow and ripen the longest, is the highest grade of Malabar. Ingredients: Tellicherry pepper Packed in a facility that...

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COTE D'AZUR Rock Salt, 500g — COTE DAZUR

Rock Salt, 500g

$7.99

Rock Salt is what we at The Gourmet Warehouse recommend for your salt mills. It has the perfect size of grain, and is nice and dry. Ingredients: Rock salt. Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame,...

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COTE D'AZUR Herbs De Provence, 90g — COTE DAZUR

Herbs De Provence, 90g

$13.49

Herbes de Provence is an extremely versatile mixture of dried herbs typical of Provence. There is no standard recipe. Ingredients vary from producer to producer. This is the perfect go to blend for a rub for pork and poultry. - Ingredients: Basil,...

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COTE D'AZUR Whole Savory, 25g — COTE DAZUR

Whole Savory, 25g

$5.99

Savoury "Satureja hortensis" is the classic bean herb, but is also used to flavour meat pies, including tourtière, stews, sausages, grilled and barbequed meat, stuffed cabbage, and sauces. It is one of the herbs used in the classic Herbes de...

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COTE D'AZUR Turkish Oregano, 15g — COTE DAZUR

Turkish Oregano, 15g

$4.49

Oregano, is an important culinary herb. Oregano's flavour is stronger when dried than fresh. It has an aromatic, warm and slightly bitter taste, which can vary in intensity and is a key ingredient in pizza spice, pasta sauces, Latin American, Greek,...

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COTE D'AZUR Whole Allspice, 50g — COTE DAZUR

Whole Allspice, 50g

$5.49

The name Allspice was coined as early as 1621 by the English, who thought it combined the flavour of cinnamon, nutmeg, and cloves. Allspice is made from the dried unripe fruit of Pimenta dioica, a tree native to the Greater Antilles and Central America...

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COTE D'AZUR Whole Cloves, 40g — COTE DAZUR

Whole Cloves, 40g

$6.99

Cloves are the extremely aromatic dried flower buds of a tree in the family Myrtaceae, Syzygium aromaticum which are native to the Maluku islands in Indonesia. Cloves, both whole and ground, and in its various derivatives is used as a spice and as a...

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COTE D'AZUR Whole Yellow Mustard Seed, 90g — COTE DAZUR

Whole Yellow Mustard Seed, 90g

$6.49

The seed of Sinapis hirta is an essential element to many South Asian dishes it is usually fried in oil at the beginning of the cooking process to release its sweetness. Mustard seed can of course be used to make your own home-made mustard blends. It is...

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COTE D'AZUR Star Anise Whole, 25g — COTE DAZUR

Star Anise Whole, 25g

$7.99

Star anise has come into use in the West as a less expensive substitute for anise in baking as well as in liquor production, most distinctively in the production of the liquor Galliano. It is also used in the production of Sambuca. Star anise has been...

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COTE D'AZUR Whole Cumin Seed, 55g — COTE DAZUR

Whole Cumin Seed, 55g

$5.99

Cumin seeds is an ancient spice used in both whole and ground form adds an earthy, warming feeling to many cuisines, particularly in South Asia, Northern Africa and Latin America. It is a staple in certain stews and soups, as well as spiced gravies such...

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COTE D'AZUR Fennel Seeds, 50g — COTE DAZUR

Fennel Seeds, 50g

$5.99

Fennel seed is a highly aromatic and flavourful herb with culinary and medicinal uses and, along with the similar-tasting anise, is one of the primary ingredients of absinthe. The seeds are used in cookery and sweet desserts and are often candied. Fennel...

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COTE D'AZUR Whole Rosemary Leaf, 25g — COTE DAZUR

Whole Rosemary Leaf, 25g

$4.49

Dried rosemary is an essential herb in classic rubs and marinades, great with roasted meats and vegetables. The ancient Greeks' "dew of the sea", Rosemary is a must in every cook's pantry. Packed in a facility that packs items that may contain soy,...

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COTE D'AZUR Caraway Seed, 65g — COTE DAZUR

Caraway Seed, 65g

$5.99

Caraway has been used for at least the last 5000 years and has been cultivated in Europe since medieval times. The seeds have a pungent aroma with a flavour that is sharp, but faintly sweet. Caraway seeds are typical additions to rye bread, sauerkraut,...

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COTE D'AZUR Zahtar Spice Blend, 50g — COTE DAZUR

Zahtar Spice Blend, 50g

$6.99

This classic Middle Eastern herb and spice mixture is used to season meat and vegetables, is mixed with olive oil to dip bread or used as a spread. It is also traditionally used to season yoghurt, cheese, even bread dough. Packed in a facility that packs...

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COTE D'AZUR Grains of Paradise, 60g — COTE DAZUR

Grains of Paradise, 60g

$11.49

This spice, obtained from the ground seeds of Aframomum melegueta, a species in the ginger family, is also known as melegueta pepper, alligator pepper, fom wisa, and Guinea pepper. It gives a pungent, peppery flavour with hints of citrus. Before black...

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COTE D'AZUR Herbs De Provence, 20g — COTE DAZUR

Herbs De Provence, 20g

$6.99

Herbes de Provence is an extremely versatile mixture of dried herbs typical of Provence. There is no standard recipe. Ingredients vary from producer to producer. This is the perfect go to blend for a rub for pork and poultry. Packed in a facility that...

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COTE D'AZUR Whole Anise Seed, 45g — COTE DAZUR

Whole Anise Seed, 55g

$4.99

Anise's sweet and very aromatic seeds are derived from a flowering plant native to the Eastern Mediterranean and Southwest Asia that have long been used to imbue its refreshing licorice-like flavour in various dishes, drinks, and candies. Packed in a...

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COTE D'AZUR Nigella, 60g — COTE DAZUR

Nigella, 60g

$5.49

The seeds of Nigella Sativa is a must have ingredient used to season Middle Eastern, South Asian and Southeast Asian cooking. One of the five spices used in the Bengali spice mix Paanch Phoran, it I also used to flavour Armenian string cheese. Common...

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COTE D'AZUR Black Mustard Seed, 80g — COTE DAZUR

Black Mustard Seed, 80g

$5.99

The seed of Brassica nigra is an essential element to many South Asian dishes it is usually fried in oil at the beginning of the cooking process to release its sweetness. Mustard seed can of course be used to make your own home-made mustard blends. It is...

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COTE D'AZUR Whole Juniper Berries, 40g — COTE DAZUR

Whole Juniper Berries, 40g

$6.49

Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs. Emballé dans un établissement qui emballe des articles qui peuvent contenir du soja, du blé, des noix, des arachides, du...

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COTE D'AZUR Whole Coriander Seed, 30g — COTE DAZUR

Whole Coriander Seed, 30g

$5.99

Coriander is the name given the aromatic seed of the cilantro plant. Whole or ground, it is an integral part of South Asian, Middle Eastern and central Asian cuisines. It is a component spice in curry and Garam Masala spice blends. In Europe it is used...

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COTE D'AZUR Chinese Five Spice, 40g — COTE DAZUR

Chinese Five Spice, 40g

$6.49

Chinese Five Spice ??? is traditionally used with fatty meats such as pork and duck. It is a great spice rub for chicken, duck, pork and seafood and can be added to the breading for fried foods. It is a great addition to stews and marinades. Packed in a...

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COTE D'AZUR Whole Celery Seed. 55g — COTE DAZUR

Whole Celery Seed. 55g

$3.99

Celery seed's warm, bitter, astringent, celery-like flavour goes well with tomato and vegetable juices, and is used to flavour soups, poaching stock, poultry seasoning, fish, shellfish, chicken, potatoes and eggs. Note: Although celery seed is used in...

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