The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. If you continue to use this site, you consent to our use of cookies. Please click Accept Cookies to continue to use the site.

More Specialty

LE CREUSET

Blueberry Pâté Terrine, 1.8L

$176.99

Long appreciated as both a cooking and serving dish, the Pâté Terrine is drawn from early Le Creuset designs of the 1930s and 1940s, when it was used for a wide variety of recipes including foie gras, breads, cakes, custards and head cheese...

Add to Wishlist

STAUB

Loaf Pan - Black

$129.99

Staub's black multifunctional baking form from the Specialty series can be used for baking bread or cakes. It is made from cast iron to optimally disperse heat to bake bread evenly with a crusty exterior and a light fluffy inside. Cast iron is also...

Add to Wishlist
Top