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Pie, Tart & Loaf Pans


Blueberry Pie Dish - Stoneware, 23cm

$60.00 $59.99

A pie baked in the Heritage Collection pie dish will have a crust that's perfectly browned and flaky - never burnt - thanks to its stoneware material that absorbs and distributes heat evenly. And because the exterior enamel is so durable, you won't have...

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French Tartlette Pan, 12 Cavities


Makes twelve yummy deserts or appetizers. This tartlette pan is made of heavy cast aluminum which enhances the unique design and provides superior baking performance.- Cooking Surface: L: 14.13 in. W: 9.56 in. H: 1.19 in. - Premium nonstick surfaces mean...

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Pie Dish - Flour, 10.2-in

$55.00 $42.99

A perfect homemade pie needs to be cooked slowly and evenly without drying out and the secret to a flawless pie is our HR ceramic®.  The beauty and performance of Emile Henry's iconic pie dish elevates pie baking from ordinary to extraordinary...

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Bread Pan, 6.375 x 3.75 x 2.75-in


The secret to a perfectly baked loaf is the pan. Anodized aluminum pans heat faster and cool quicker than steel bread pans resulting in a higher rise and golden brown crust. All of our bread pans are seamless with straight sides and rolled rims for...

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Bread Pan, 4.875 x 2.75 x 2-in


Fat Daddio's offers you the best value in bread pans. This premium 18 gauge anodized aluminum allows for easy clean up and release. The durable rolled rim reinforces the edge and ensures a long life. - Dimensions: 4.875 x 2.75 x 2-in / 12.4 x 7 x 5.1 cm-...

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