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Chutney, Relish


Caramelized Onion Chutney, 135g


Caramelized onion slow cooked in white wine, a touch of vinegar and raisins. It is ideal to serve with broiled red meats like a good filet, or beef or veal entrecôte. It has just the right hint of sweetness to accompany the best meat dishes...

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Onion Chutney, 200ml


Our Onion Chutney is prepared from our traditional recipes with carefully selected onions, raisins, white wine and cane sugar.- Serce with foir gras- Les Comtes de Provence has opted to make its products using cooking pots. A traditional method used by...

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Mango Chutney, 228ml


The perfect accompaniment to any grilled, roasted, or sauteed meat or seafood. Makes a unique sandwich spread. Sere with your favourite rice or curried dishes. - Ingredients: Mangos, pure cane sugar, apples, onions, water, raisins, brown sugar, red...

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Figs in Syrup, 243g


Preserved figs, from our own harvest, are the specialty of Can Bech; the jewel of the house.     
CanBech recommends serving this with mascarpone ice cream, cream, fresh cheese, or cottage cheese, and decorating it with its own syrup. It...

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Piccalilli, 280g


Shaws have been making mouth-watering piccalilli since 1889, which gives them well over a century’s worth of experience creating impeccable flavours. This piccalilli is no exception, with a tangy mustard taste combined with cauliflower, gherkins,...

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Real Ale Chutney, 250g


One from the archives, this traditional chunky recipe uses real ale, Bramley apples, cider vinegar, onions and a blend of spices that turns them into the star of any ploughman’s lunch. Like all our chutneys and preserves it comes in our signature...

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Fig & Ginger Jam, 354g


This delightful blend of rich figs, tart lemons and lively ginger make Stonewall Kitchen’s Fig & Ginger Jam a perfect choice for a sophisticated breakfast topping on scones. Add deep and interesting flavours to your sautés, or use as a...

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