Add to Cart Quick view HAKUBAKU Somen Noodles - Organic, 270g $4.99 When cooking Japanese noodle dishes, somen is a great choice. Like angel hair is to spaghetti, somen is to udon; thinner and more delicate. Traditionally, somen is mainly used in cold noodle dishes... Add to Cart Add to Wishlist
Add to Cart Quick view HAKUBAKU Udon Noodles - Organic, 269g $3.99 Udon noodle soup is a simple staple in Japanese cuisine. It's easy to make at home - start with a broth, add a bit of soy sauce, scallions, and add fried shrimp, chicken, tofu, or fish cakes, as... Add to Cart Add to Wishlist
