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RECIPE

No Bake Raspberry Tart

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Two things make this tart a hit, the first being the crust is no bake and the second is the gorgeous BC Raspberries heaped high and finished with caramel sauce and crowned with a sprinkle of toasted...

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RECIPE

Mediterranean Halibut

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It’s no secret that wild Pacific halibut is my absolute favourite fish. This recipe takes inspiration from the Mediterranean with big, bold flavours. The rich, dense halibut stands up perfectly to...

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RECIPE

Roasted Red Pepper Dip

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This dip was inspired by muhammara, a spicy Lebanese dip typically made with walnuts, red peppers, breadcrumbs and other ingredients. This recipe is nut free and versatile, ideal with crudités, warm...

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RECIPE

Korean Bibimbop

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I thought it would be appropriate to include a popular Korean lunch or dinner dish. It is called Bibimbop....”bee been bop” The classic Korean sauce is Gochujang pronounced “coo chu jang” This...

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