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Spices, Herbs & Seasonings

COTE DAZUR

Zahtar Spice Blend, 50g

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$6.99

This classic Middle Eastern herb and spice mixture is used to season meat and vegetables, is mixed with olive oil to dip bread or used as a spread. It is also traditionally used to season yoghurt, cheese, even bread dough.
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COTE DAZUR

Madras Curry Powder, 55g

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$5.49



Madras Curry is an earthy, fragrant mix of spices, said to have originated in Chennai (Madras) in South India. Madras curry is a bit spicier than northern curries. Great for both meat and vegetarian dishes.
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COTE DAZUR

Grains of Paradise, 60g

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$11.49



This spice, obtained from the ground seeds of Aframomum melegueta, a species in the ginger family, is also known as melegueta pepper, alligator pepper, fom wisa, and Guinea pepper. It gives a pungent, peppery flavour with hints of citrus. Before black...

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COTE DAZUR

Indian Cumin Ground, 40g

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$5.99

Cumin is an ancient spice used in both whole and ground form adds an earthy, warming feeling to many cuisines, particularly in South Asia, Northern Africa and Latin America. It is a staple in certain stews and soups, as well as spiced gravies such as...

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COTE DAZUR

Herbs De Provence, 20g

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$6.99

Herbes de Provence is an extremely versatile mixture of dried herbs typical of Provence. There is no standard recipe. Ingredients vary from producer to producer. This is the perfect go to blend for a rub for pork and poultry.
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COTE DAZUR

Filé Powder, 40g

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$7.99



Filé powder, also known as gumbo filé, is a spicy herb with a distinct earthy flavour made from the dried and ground sassafras leaves. It is an indispensable spice in many Creole and Cajun dishes. In gumbo it is used as a seasoning and...

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COTE DAZUR

Granulated Garlic, 85g

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$7.99



Granulated garlic is an essential ingredient in spice rubs used to flavour meat and poultry, and is often used in retro recipes ranging from meatloaf to chilis as well as many recipes in Cajun cuisine.
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COTE DAZUR

Purple Shallot, 20g

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$10.99

Shallots impart rich flavour to your cookery. They are similar to a sweet onion but have a lovely garlicky undertone. As such, they are an indispensible ingredient in classic French cuisine. A native of the eastern Mediterranean, it was brought to Europe...

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COTE DAZUR

Creole Seasoning, 90g

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$10.99

Creole cuisine combines classic European cooking procedures with ingredients and cultural elements both indigenous to Louisiana and thouse brought by french and Spanish colonists. Creole Seasoning is great for seasoning rice, meats, soups and stews, or...

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COTE DAZUR

Whole Anise Seed, 55g

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$4.99

Anise's sweet and very aromatic seeds are derived from a flowering plant native to the Eastern Mediterranean and Southwest Asia that have long been used to imbue its refreshing licorice-like flavour in various dishes, drinks, and candies.
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COTE DAZUR

Whole Sage Leaf, 15g

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$5.99



Sage has been used since time immemorial both as a culinary and medicinal herb. The classic poultry stuffing spice, Sage is used with melted butter to dress cheese stuffed ravioli, flavour roast pork, poultry, sausages and is an essential ingredient in...

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COTE DAZUR

Spanish Paprika, 50g

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$7.49



Spanish Paprika, known in Spain as "Pimenton" is grown in the Comarca de la Vera in Caceres province and in Spain's Murcia region. Spanish Paprika is used to season and add colour to rice, soups, stews and sausages and is a great addition to rubs for...

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COTE DAZUR

Garlic Powder, 70g

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$5.49

Powdered garlic is an essential ingredient in spice rubs used to flavour meat and poultry, and is often used in retro recipes ranging from meatloaf to chilis and Chex-mix, as well as many recipes in Cajun cuisine.
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COTE DAZUR

Onion Powder, 60g

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$5.99

Onion powder, like garlic powder, is an integral ingredient in a lot of popular spice rub and retro spice mix recipes. It is also used in a number of cocktails and home-made dressings.
Packed in a facility that packs items that may contain soy, wheat,...

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COTE DAZUR

Wasabi Powder, 50g

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$4.99



Wasabi powder provides a nice change of pace from chiles. It provides heat, but has more of an herbal overtone and dissipates more quickly. You can also use it as a substitute for Dijon mustard, or as a flavoring in homemade mustard. Try adding a...

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COTE DAZUR

Nigella, 60g

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$5.49



The seeds of Nigella Sativa is a must have ingredient used to season Middle Eastern, South Asian and Southeast Asian cooking. One of the five spices used in the Bengali spice mix Paanch Phoran, it I also used to flavour Armenian string cheese. Common...

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COTE DAZUR

Ground Mace, 55g

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$15.99



Mace is the very aromatic lacey covering of the nutmeg seed with a taste somewhere between cinnamon and black pepper. It is used in a wide variety of sweet dishes, including cakes, puddings and custards. Its savoury applications include soups, sauces,...

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COTE DAZUR

Chipotle Powder, 55g

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$7.99



Chipotle peppers are smoked green Jalapeños. They are also known as chile ahumado (smoked). They are quite spicy, ranging from 2,500 to 5,000 Scoville units. As much as one fifth of the Mexican Jalapeño crop is processed into Chipotles...

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COTE DAZUR

Cayenne Pepper, 60g

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$7.49

This hot red chili originates from French Guiana in South America and is perhaps the best known of worlds hot chilis. It has a range of 30,000 to 50,000 Scoville Units. It is employed variously in its fresh form, dried and powdered, and as dried flakes...

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COTE DAZUR

Cajun Spice Blend, 90g

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$4.49

This versatile piquant spice blend born in the Bayou country is traditionally used in a wide variety of Louisiana dishes including Jambalaya, Gumbo and Cajun Shrimp. Try it as a rub on meat, poultry and fish, or to spice up sauces, dips and home-baked...

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COTE DAZUR

Basil Leaves Whole, 20g

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$3.99

Basil is good on all most anything including: Italian cuisine, sauces, tomatoes, vegetables, meat and fish.
Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs. Emballé dans un...

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COTE DAZUR

Ancho Chile Powder, 55g

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$7.49

Ancho Chile Powder is made from dried, pulverized poblano peppers. Sweet and full-flavoured, this convenient powder provides medium heat with an earthy, mildly fruity flavour, hints of coffee and a faint raisin taste. It is slightly spicier than regular...

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COTE DAZUR

Thyme Leaves, 35g

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$5.49

Thyme is a species of flowering plant in the mint family Lamiaceae, native to southern Europe from the western Mediterranean to southern Italy. It is a bushy, woody-based evergreen sub-shrub with small, highly aromatic, grey-green leaves and clusters of...

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COTE DAZUR

Ground Sage, 35g

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$6.49



Sage has been used since time immemorial both as a culinary and medicinal herb. The classic poultry stuffing spice, Sage is used with melted butter to dress cheese stuffed ravioli, flavour roast pork, poultry, sausages and is an essential ingredient in...

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COTE DAZUR

Pasilla Powder, 50g

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$6.99



The Pasilla Chili, or Chile Negro, is the dried form of the Chilaca Chili. It is mild with 100 to 2000 Scoville points. It is used mostly in sauces such as marinades and adobos. It is also used widely in its powdered form in rub mixes for meat and...

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COTE DAZUR

Nutmeg Ground, 60g

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$6.99



Nutmeg, is one of two spices produced from the nutmeg tree, the other is Mace. Originally a native of the Spice Islands in Indonesia nutmeg is an important flavouring in both sweet and savoury dishes in traditional cuisines all over the world. Nutmeg...

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COTE DAZUR

Whole Nutmeg, 70g

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$6.99

Nutmeg, is one of two spices produced from the nutmeg tree, the other is Mace. Originally a native of the Spice Islands in Indonesia nutmeg is an important flavouring in both sweet and savoury dishes in traditional cuisines all over the world. Nutmeg is...

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COTE DAZUR

Black Mustard Seed, 80g

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$5.99



The seed of Brassica nigra is an essential element to many South Asian dishes it is usually fried in oil at the beginning of the cooking process to release its sweetness. Mustard seed can of course be used to make your own home-made mustard blends. It...

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COTE DAZUR

Whole Juniper Berries, 40g

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$6.49


Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs. Emballé dans un établissement qui emballe des articles qui peuvent contenir du soja, du blé, des noix, des arachides, du...

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COTE DAZUR

Ground Ginger, 50g

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$5.49



This spice derived from the dehydrated root of ginger root and is used in making spices blends and masalas that add warmth and enliven gravies, curries, marinades, stews, and a number of desserts. In baking, it is commonly used to flavour gingerbreads,...

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COTE DAZUR

Whole Coriander Seed, 30g

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$5.99



Coriander is the name given the aromatic seed of the cilantro plant. Whole or ground, it is an integral part of South Asian, Middle Eastern and central Asian cuisines. It is a component spice in curry and Garam Masala spice blends. In Europe it is used...

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COTE DAZUR

Chinese Five Spice, 40g

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$6.49



Chinese Five Spice ??? is traditionally used with fatty meats such as pork and duck. It is a great spice rub for chicken, duck, pork and seafood and can be added to the breading for fried foods. It is a great addition to stews and marinades.
Packed in...

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COTE DAZUR

Whole Celery Seed. 55g

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$3.99



Celery seed's warm, bitter, astringent, celery-like flavour goes well with tomato and vegetable juices, and is used to flavour soups, poaching stock, poultry seasoning, fish, shellfish, chicken, potatoes and eggs. Note: Although celery seed is used in...

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