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COTE D'AZUR Whole Anise Seed, 45g
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COTE DAZUR

Whole Anise Seed, 55g

$4.99

Anise's sweet and very aromatic seeds are derived from a flowering plant native to the Eastern Mediterranean and Southwest Asia that have long been used to imbue its refreshing licorice-like flavour in various dishes, drinks, and candies. Packed in a...

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COTE D'AZUR Whole Sage Leaf, 15g
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COTE DAZUR

Whole Sage Leaf, 15g

$5.99

Sage has been used since time immemorial both as a culinary and medicinal herb. The classic poultry stuffing spice, Sage is used with melted butter to dress cheese stuffed ravioli, flavour roast pork, poultry, sausages and is an essential ingredient in...

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COTE D'AZUR Spanish Paprika, 50g
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COTE DAZUR

Spanish Paprika, 50g

$7.49

Spanish Paprika, known in Spain as "Pimenton" is grown in the Comarca de la Vera in Caceres province and in Spain's Murcia region. Spanish Paprika is used to season and add colour to rice, soups, stews and sausages and is a great addition to rubs for...

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COTE D'AZUR Garlic Powder, 70g
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COTE DAZUR

Garlic Powder, 70g

$5.49

Powdered garlic is an essential ingredient in spice rubs used to flavour meat and poultry, and is often used in retro recipes ranging from meatloaf to chilis and Chex-mix, as well as many recipes in Cajun cuisine. Packed in a facility that packs items...

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COTE D'AZUR Onion Powder, 60g
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COTE DAZUR

Onion Powder, 60g

$5.99

Onion powder, like garlic powder, is an integral ingredient in a lot of popular spice rub and retro spice mix recipes. It is also used in a number of cocktails and home-made dressings. Packed in a facility that packs items that may contain soy, wheat,...

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COTE D'AZUR Wasabi Powder, 50g
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COTE DAZUR

Wasabi Powder, 50g

$4.99

Wasabi powder provides a nice change of pace from chiles. It provides heat, but has more of an herbal overtone and dissipates more quickly. You can also use it as a substitute for Dijon mustard, or as a flavoring in homemade mustard. Try adding a dollop...

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COTE D'AZUR Nigella, 60g
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COTE DAZUR

Nigella, 60g

$5.49

The seeds of Nigella Sativa is a must have ingredient used to season Middle Eastern, South Asian and Southeast Asian cooking. One of the five spices used in the Bengali spice mix Paanch Phoran, it I also used to flavour Armenian string cheese. Common...

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COTE D'AZUR Ground Mace, 55g
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COTE DAZUR

Ground Mace, 55g

$16.99

Mace is the very aromatic lacey covering of the nutmeg seed with a taste somewhere between cinnamon and black pepper. It is used in a wide variety of sweet dishes, including cakes, puddings and custards. Its savoury applications include soups, sauces,...

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COTE D'AZUR Chipotle Powder, 55g
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COTE DAZUR

Chipotle Powder, 55g

$7.99

Chipotle peppers are smoked green Jalapeños. They are also known as chile ahumado (smoked). They are quite spicy, ranging from 2,500 to 5,000 Scoville units. As much as one fifth of the Mexican Jalapeño crop is processed into Chipotles...

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COTE D'AZUR Cayenne Pepper, 60g
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COTE DAZUR

Cayenne Pepper, 60g

$7.49

This hot red chili originates from French Guiana in South America and is perhaps the best known of worlds hot chilis. It has a range of 30,000 to 50,000 Scoville Units. It is employed variously in its fresh form, dried and powdered, and as dried flakes...

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COTE DAZUR Thyme Leaves, 25g
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COTE DAZUR

Thyme Leaves, 25g

$5.49

Thyme is a species of flowering plant in the mint family Lamiaceae, native to southern Europe from the western Mediterranean to southern Italy. It is a bushy, woody-based evergreen sub-shrub with small, highly aromatic, grey-green leaves and clusters of...

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COTE D'AZUR Ground Sage, 35g
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COTE DAZUR

Ground Sage, 35g

$6.49

Sage has been used since time immemorial both as a culinary and medicinal herb. The classic poultry stuffing spice, Sage is used with melted butter to dress cheese stuffed ravioli, flavour roast pork, poultry, sausages and is an essential ingredient in...

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COTE D'AZUR Pasilla Powder, 50g
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COTE DAZUR

Pasilla Powder, 50g

$6.99

The Pasilla Chili, or Chile Negro, is the dried form of the Chilaca Chili. It is mild with 100 to 2000 Scoville points. It is used mostly in sauces such as marinades and adobos. It is also used widely in its powdered form in rub mixes for meat and...

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COTE D'AZUR Nutmeg Ground, 60g
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COTE DAZUR

Nutmeg Ground, 60g

$6.99

Nutmeg, is one of two spices produced from the nutmeg tree, the other is Mace. Originally a native of the Spice Islands in Indonesia nutmeg is an important flavouring in both sweet and savoury dishes in traditional cuisines all over the world. Nutmeg is...

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COTE D'AZUR Whole Nutmeg, 70g
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COTE DAZUR

Whole Nutmeg, 70g

$6.99

Nutmeg, is one of two spices produced from the nutmeg tree, the other is Mace. Originally a native of the Spice Islands in Indonesia nutmeg is an important flavouring in both sweet and savoury dishes in traditional cuisines all over the world. Nutmeg is...

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COTE D'AZUR Ground Ginger, 50g
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COTE DAZUR

Ground Ginger, 50g

$5.49

This spice derived from the dehydrated root of ginger root and is used in making spices blends and masalas that add warmth and enliven gravies, curries, marinades, stews, and a number of desserts. In baking, it is commonly used to flavour gingerbreads,...

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COTE D'AZUR Cream of Tartar, 100g
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COTE DAZUR

Cream of Tartar, 100g

$6.99

Cream of tartar, more technically known as potassium hydrogen tartrate, is a fine white powder with many culinary applications. One of the best known uses for cream of tartar is for stabilizing egg whites while whipping them. A pinch of cream of tartar...

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49TH PARALLEL Epic Espresso, 340g
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49TH PARALLEL

Epic Espresso, 340g

$23.99

With floral notes and bright acidity, Epic Espresso is the result of 49th’s unending quest to roast the most complex light espresso possible. It’s ideal for drinking all on its own. But be warned, it’s EPIC.- Recommend Brew Method:...

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