Cooking Classes

Love to cook? Why not come in and learn something new? We welcome amateur cooks, experts, or those just looking to learn new techniques. Our chefs and instructors have a passion for food and will teach you everything you need to know. We offer hands-on and demonstration classes fit for all skill level.

COOKING CLASS

CRAZY FOR COOKIES - SUN, APR 29

$65.00

CRAZY FOR COOKIES | 11:00 AM – 2:00 PM
Join our in-house baker, Rick Gaspard, as he demonstrates basic techniques for creating gorgeous cookies for any occasion. In this hands-on class, students will learn how to handle a piping bag, and how...

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COOKING CLASS

SALAD, SALAD, SALAD - SUN, MAY 6

$79.00

SALAD, SALAD, SALAD | 11 am - 2 pm
Join Chef Caren McSherry as she teaches you that there is so much more to salad than just a bowl of side greens. In this class you will get so many ideas on salads for lunch, light dinner or a buffet selection...

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COOKING CLASS

THE ART OF CHEESEMAKING PT1 - SAT, MAY 12

$65.00

MOZZARELLA, BURRATA AND BOCCONCINI | 10 am - 12 pm
Learn how to create your own  mozzarella, burrata and bocconcini using store bought milk! Paula teaches incredible, edible science in this 2 hour taste, touch and feel demonstration class. Not only...

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COOKING CLASS

KNIFE SKILLS 101 - SUN, MAY 13

$79.00

KNIFE SKILLS 101 | 11 am - 2 pm
Join our in-house Chef and Knife specialist, Kris Bihis as he guides you through Knife skills. He will cover all the techniques needed to cut and chop brunoise, batons, chiffonade and dice with confidence. The vegetables...

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