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Meat & Poultry

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RECIPE Charred Citrus Yuzu Chicken
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RECIPE

Charred Citrus Yuzu Chicken

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This is a perfect weeknight one pan meal. If you are the cleaner in your house, you will be thrilled with the minimal pan situation and maximum flavour in this recipe. The presentation will fool anyone into believing this is way more difficult than it is...

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RECIPE Sheet Pan Honey Pomegranate Chicken
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RECIPE

Sheet Pan Honey Pomegranate Chicken

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This sheet pan dinner is perfect for when you’re short on time but don’t want to sacrifice flavour! Cooking on one sheet tray makes for easy clean up, so you can spend more of your evenings relaxing. ..GO TO RECIPE VIDEO..>.. Chicken...

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RECIPE Rib Roast with Chimichurri
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RECIPE

Rib Roast with Chimichurri

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Our friend Sebastian Cortez of Sebastian & Co. Fine Meats is back! This time, he’s sharing his family’s wet rub recipe and his technique for perfectly cooking a beautiful prime rib roast. When cooking a large piece of meat slowly, you...

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RECIPE At-Home Stacked Chicken Shawarma
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RECIPE

At-Home Stacked Chicken Shawarma

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All it takes is a bit of time, an onion, and some skewers to achieve a delicious chicken shawarma at home! This meal is one of Christina’s favourites for serving friends family-style. With a variety of toppings, this recipe is easily customizable...

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RECIPE Beef Short Ribs
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RECIPE

Beef Short Ribs

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Back in the day, short ribs were considered a lesser cut of meat and often prepared in a pressure cooker. They’re certainly seeing their 15-minutes of fame right now – they’re the darling of the kitchen, with chefs exploring flavours...

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RECIPE Sheet Pan Chicken with Olives & Citrus
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RECIPE

Sheet Pan Chicken with Olives & Citrus

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This is a dish I have created with inspiration from a recent trip to Marrakesh. The ingredients are common in many Moroccan home kitchens and easy to access here in Canada. A one-dish dinner that makes serving easy. ..GO TO RECIPE VIDEO..>.. ...

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RECIPE Grilled Chili Lime Pork Tenderloin
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RECIPE

Grilled Chili Lime Pork Tenderloin

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‘The other white meat’ as it has become known, pork delivers a great source of protein while allowing you to enhance any flavour trend that suits your taste. This grilled pork tenderloin can be served with soba noodles, cellophane noodles or...

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RECIPE Slow Roast Lamb Shoulder
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RECIPE

Slow Roast Lamb Shoulder

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This is the perfect recipe to ‘set it and forget it’. You can put it in the oven and let it do its thing for 3-4 hours and voila you have a dinner to impress. The perfect main that is fall off the bone delicious. I like to serve it alongside...

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RECIPE Turkey Tonnato
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RECIPE

Turkey Tonnato

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Tuna gives this Piedmontese sauce its name and flavour. It is traditionally served over cold veal, however I choose to use roasted turkey breast. You can also serve it over steamed chilled asparagus or anywhere a rich sauce is desired.  ..GO TO...

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RECIPE Sumac Chicken with Quick Pickled Cabbage
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RECIPE

Sumac Chicken with Quick Pickled Cabbage

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This recipe is perfect for making ahead for a casual dinner party, weekend meal prep, or a weeknight dinner. The marinated chicken can be frozen so you can stock up your freezer. ..GO TO RECIPE VIDEO..>..  Ingredients: 4 large chicken breasts...

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RECIPE Lamb Rack & Grilled Vegetables
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RECIPE

Lamb Rack & Grilled Vegetables

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Sebastian & Co. lamb rack and grilled vegetables. Sebastian Cortez is the owner of Sebastian & Co Fine Meats Ltd. Sebastian is a trained professional chef-turned-butcher who once worked for renowned Toronto chef, Jamie Kennedy. Wanting to...

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RECIPE Striploin with Salsa Verde
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RECIPE

Striploin with Salsa Verde

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Chef Rob Feenie, the first Canadian to win Iron Chef America, has written four cookbooks, has worked with incredible chefs around the world, and is a personal friend of Caren McSherry’s. We’re thrilled to share his recipe for a sous vide*...

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RECIPE Piri Piri Chicken
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RECIPE

Piri Piri Chicken

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Originated from both Portugal and Africa, Piri Piri chicken chicken is grilled chicken that is constantly basted with a Piri Piri sauce. The result is like a little explosion of amazing flavours in your mouth. This recipe will definitely have people...

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RECIPE Ginger Sesame Turkey Burgers
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RECIPE

Ginger Sesame Turkey Burgers

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Super juicy, super flavourful, and so simple to make.   ..GO TO RECIPE VIDEO..>.. Ingredients: 1lb ground turkey 3 green onions, finely sliced 1 Tbsp fresh ginger, minced 1 garlic clove, minced 1 Tbsp sesame oil 1 Tbsp hoisin sauce 1 Tbsp...

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RECIPE Grilled Flank Steak with Chimichurri
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RECIPE

Grilled Flank Steak with Chimichurri

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Flank steak is notorious for being a cheaper cut of meat that most won’t typically reach for. This marinade paired with the chimichurri elevates a mediocre cut to something delicious I tend to turn to regularly!   ..GO TO RECIPE VIDEO..>.. ...

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RECIPE Gramma’s Turkey Stuffing
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RECIPE

Gramma’s Turkey Stuffing

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Gramma’s turkey stuffing is just that, stuffing with a Gramma’s touch. Comforting, tasty and above all simple, it is usually the focus of the festive meal. You can personalize it to suit your taste by adding roasted chestnuts, pecans, dried...

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RECIPE Sante Fe Chicken
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RECIPE

Sante Fe Chicken

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This colourful dish can be made ahead and reheated which is perfect for game day. You can serve it with a big bowl of corn chips or warmed tortillas. I like a bowl of sour cream on the side and a side of guacamole makes it even better! Ingredients: 1/2...

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RECIPE Chicken Wings
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RECIPE

Chicken Wings

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Here is a perfect big game and Super Bowl treat that can be done ahead of time so no one misses the winning touch down.   ..GO TO RECIPE VIDEO..>.. Ingredients: 1/2 cup ketchup 1/3 cup Jack Daniels bourbon (or rum or water) 2 tablespoons Tamari...

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RECIPE Really Good Meatballs
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RECIPE

Really Good Meatballs

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Meatballs in my mind are rather ho hum and not that exciting, something to fill up on when visiting giant furniture stores. My mixture is veal, pork and beef which truly takes it over the top. Pine nuts and grated parmesan elevate it that much more. Who...

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RECIPE Chicken with Citrus and Olives
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RECIPE

Chicken with Citrus and Olives

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This is a dish I have re created from my recent trip to Marrakesh. The ingredients are common in many Moroccan home kitchens and easy to access here in Canada. The one dish dinner makes serving easy. Ingredients: 3 tablespoons olive oil 6 large chicken...

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RECIPE Glazed Chicken Breasts with Peach Salsa
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RECIPE

Glazed Chicken Breasts with Peach Salsa

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Keeping with our BC theme in promoting all things grown in our province here is this weeks recipe. Ingredients: 2 tablespoons olive oil 1 large shallot peeled and diced fine 2 large garlic cloves, minced 3 tablespoons of your favourite rub (I like...

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RECIPE Rack of Lamb
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RECIPE

Rack of Lamb

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An easy marinade to rub over lamb producing a flavourful, intense finished product. Heat up the grill!! Ingredients: 4 Frenched racks of lamb (Frenched simply means the chop bone is cleaned) 4-5 minced garlic cloves 6 heaping tablespoons grainy...

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RECIPE Spicy Pork Tenderloin
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RECIPE

Spicy Pork Tenderloin

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Undoubtedly, the Pork Tenderloin in Stilton Sauce has been the runaway hit since our initial food broadcast began. The requests have been numerous and unyielding. So, for those of you who have given the Stilton version a go, here is another equally...

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RECIPE Herb Roasted Lamb Chops
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RECIPE

Herb Roasted Lamb Chops

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When you purchase the meat ask the butcher for double loin chops they are much meatier than the basic rib chops. We have wonderful Salt Spring Island lamb here on the coast, and as cottage farming becomes more prominent, people in other areas are able to...

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